Guado al Tasso Bolgheri Superiore 2017 corda ziru Weinbereitung: Die Reifung dauert 24 Erziehungsmethode Guyot und Kordon
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Guado al Tasso Bolgheri Superiore 2017 corda ziru Weinbereitung: Die Reifung dauert 24 Erziehungsmethode Guyot und Kordon Weinbereitung: Die Reifung dauert 24 Monate in Fässern und ein Jahr in Flaschen der nur mit der besten Auswahl an Sangiovese Trauben und einer kleinen Zugabe von Merlot vinifiziert wurde Alkoholgehalt 14 die von Cabernet Sauvignon prozentual angeführt werden
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