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Brisure standard de Tuber Melanosporum Contenance:100 g Queen among French gastronomy Our frozen black truffle Queen among French gastronomy Leurs qualités gustatives et olfactives indéniables restent intactes grâce au processus de congélation les brisures de truffe noire constituent une solution pratique pour apporter les arômes caractéristiques de la Tuber melanosporum aux préparations gastronomiques pâtes ou préparations à base d’œufs
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