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CHARDONNAY Millésime:2024 Sec Température de service 16° Plats de pâtes et Sec Température de service 16° 18° Serving Tip Carafer 2h avant Potentiel de garde 5 6 ans Sol Calcaire Mode de culture Biodynamie Vendange Manuelle Levures Indigènes Vinification Elevage sauce au poivre vert et pommes de terre lyonnaises émulsion citronnée et pois mange tout croquants Il retrouve aujourd’hui une nouvelle jeunesse
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