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La Prats 2015 Emilia Rosso Frizzante Fruit bien typé du pinot Fruit bien typé du pinot noir fruity (the crunchiness of Ciliegiolo) and textured (the body of Montepulciano) mineral and balanced planted with around thirty different grape varieties – some of which are a hundred years old – with both white grapes (mainly Pansa Blanca) and red (Sumoll and others) vinified with a short maceration (12 hours) on the skins
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