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LA SALAMANDRE TACHETÉE SAUVIGNON BLANC Contenance:75 CL Sec Température de service 9° Plats de pâtes et Sec Température de service 9° 12° Serving Tip Ouvrir 1h avant Potentiel de garde 1 8 ans Sol Schistes sur fond argileux Mode de culture Biodynamie Vendange Manuelle Levures Indigènes Vinification Classique Gibier à poil (cerf La bouche est ample FICHE TECHNIQUE
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