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Bunka White Steel #2 Bokashi Manche en Buffle et Ébène 165mm ZA 18 Le Gyuto est un couteau Fabriqué avec précision Le Gyuto est un couteau polyvalent doté d'une pointe effilée et d'une lame mince Longueur de la lame : 135mm ces couteaux étaient réservés aux chefs principaux en tant que symbole de statut Traditionnellement
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